The Chef’s Kitchen-Turkey Pot Pie
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Ultimate Cookbook Holder – Colonial Maple Lighted Cookbook Holder mounts securely under cabinetry, keeping your cookbooks clean and easily within sight! Sturdy construction accommodates cookbooks as large as 11″ x 17″ opened. Folds up and neatly tucks in when not in use. Includes LED light mounted above. Measures 19″ wide , 10″ deep x 2 3/4″ high. Easy to install with the 4 furnished screws…. |
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Book Holders – 6L x 4½H x 1.3D $10.95 Book Holders – 6″L x 4½”H x 1.3″D Book Holders . Holds manuals, log books and calibration logs within reach! . Encourages compliance. . Installs instantly with supplied double sided tape. . Able to accommodate many sizes. Available Styles… |
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Book Holders – 6L x 4½H x 2D $11.95 Book Holders – 6″L x 4½”H x 2″D Book Holders . Holds manuals, log books and calibration logs within reach! . Encourages compliance. . Installs instantly with supplied double sided tape. . Able to accommodate many sizes. Available Styles… |
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A Taste of Colonial Williamsburg (Video Cookbook) A delicious adventure into Colonial Virginia Cuisine! ~ Join Williamsburg chef Dave Everett as he shows how to prepare colonial-style foods to serve in your own home. ~ The program also features culinary historian, Nancy Carter Crump, demonstrating hearthside cooking techniques filmed in a historic 18th century kitchen. Many authenic recipes… |
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LEVO Hands Free Book Stand for Hard Covers, Paperbacks, CookBooks, TextBooks, Magazines $165.00 We designed the Levo book holder to eliminate tired arms, kinked necks, and sore hands. It allows you to read in ultimate comfort from virtually any location. Add an eBook and iPad adapter to it, and you’ll get the most out of your electronic devices. Our customers rave over the Levo Book Holder and our return rate is virtually non-existent. Buy one today, for the ultimate reading experience!… |
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The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine $18.51 Paying tribute to the early culinary history of America, a collection of more than three hundred easy-to-make recipes from Philadelphia’s historic City Tavern re-creates many of the dishes enjoyed by America’s Founding Fathers, including such traditional Title: The City TavernAuthor: Staib, Walter/ Bauer, Paul/ McCullough, David (FRW)Publisher: Perseus Books GroupPublication Date: 2009/05/11Number… |
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Dining with the Washingtons: Historic Recipes, Entertaining, and Hospitality from Mount Vernon $22.53 Combining vivid photography with engaging essays, Dining with the Washingtons explores the menus, diet, and styles of entertaining that characterized the beloved home of the nation’s principal founding father.Compelling accounts, historic artwork, and images of gardens, table settings, prepared food, and objects from the Mount Vernon collection blend to shed fresh light on the daily lives of Georg… |
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The First American Cookbook: A Facsimile of American Cookery, 1796 $2.01 Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites â pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms…. |